Difficulty level: Easy Total time to make: 20 minutes No of serving: 16-18 pieces Ingredients for Mini Donuts: Cake Flour 1/4 + 1/3 cups / 102g Baking Powder 1tsp/ 4g Whole Egg 1nos/50g White Sugar 2tbsp/23.5g Fresh Milk 2tbsp/30g Melted Butter 1tbsp/13.2g Salt a small pinch Method to steps for Mini Donuts: Sieve cake flour and baking...
Difficulty level: Easy Total time to make: 40 minutes No of servings: 2 Ingredients for chips: Russet Potato 2nos/275g Salt Season Accordingly Method to steps for chips: Wash and scrub russet potato clean. Potato skin is a rich source of iron and thus do incorporate them in your diet. To remove potato skin, peel off using a peeler or vegetable knife Finely slice potato into thin circle....
Link to part 1 - Click here After the chef has decided on the category and section for you, skim through the competition rule book again. Make sure that you go through the small details thoroughly. To give you a more realistic scenario, I will use my competition experience as a guide. I was assigned to Hot cooking, Individual, Class GH 15 - (Fish/Seafood, either...
1. Sunny Side Up Egg: Difficulty level: Very Easy Total time to cook: 4 minutes Method to steps for sunny side up: For first timer, crack egg in a different bowl. Discard any egg shell and impurities. Preheat non stick pan over medium heat. Add 1tsp/4g of oil and swirl to coat the pan evenly. Add egg and cook for exactly 2 minutes...
4 Places Where Chef In Singapore Gets Their Kitchen Supplies
4 Places Where Chef In Singapore Gets Their Kitchen Supplies 7:24 PM
1. Sia Huat Sia Huat specialize in catering kitchen supplies to restaurants, hotel and culinary school. It is a well known brand in the F&B industry. The shop space is rather cramped and it’s two stories high. On the first floor, it offers a wide variety of kitchen tools, equipments, gadgets and utensils. On the second floor, it’s filled with kitchen wares and...
